A South Island establishment has won the supreme prize at the Cuisine NZ Restaurant of the Year Awards for the first time. Riverstone Kitchen, 12 kilometres outside Oamaru in the Waitaki Plains, was described by judges as "a wonderful showcase for what makes New Zealand cuisine special". It was awarded the supreme title out of 50 finalist restaurants judged by a group of leading food experts. Owners Bevan and Monique Smith picked up the award at a prestigious gathering for the restaurant industry in Auckland.
Winners
Supreme Winner: Riverstone Kitchen, Oamaru
Best Casual Dining Regional: Riverstone Kitchen, Oamaru
Best Casual Dining Metropolitan: Soul Bar & Bistro, Auckland
Best Smart Dining Metropolitan: The French Cafe, Auckland
Best Smart Dining Regional: First Equal: Bouterey's, Nelson and A Deco, Whangarei
Best Neighbourhood Restaurant: Ambeli, Wellington
Best Specialist Restaurant: O'Sarracino, Auckland
Best Winery Restaurant: Pegasus Bay Winery, Waipara, Canterbury
Cuisine Restaurant Personality of the Year: Shae Moleta, Ambeli, Wellington